CS aerotherm brings to you our very own cyclothermic Tunnel Oven. It can be either used as an independent unit or can be integrated with an automated production line. It caters to large bakeries and production lines. Being a universal oven, it can be used for continuous baking of different types of bread and pastries at temperatures that can go as high as 320°C. It boasts of an extremely safe operation at high temperatures with it's foolproof safety mechanism. It is well equipped with high quality insulation and ensures better efficiency. Our tunnel oven is loaded with an automatic drought regulation mechanism that leads to energy saving. With it’s unique forced air circulation system in the baking chamber, it assures you of a better heat transmission that is highly recommended for products like tin bread and rusk.

Cyclothermic Tunnel Oven

The Cyclothermic Tunnel Oven by CS aerotherm is an advanced baking solution designed to enhance the efficiency and quality of large-scale baking operations. Known for its robust construction and state-of-the-art technology, this tunnel oven is ideal for a wide range of baked goods, from breads and pastries to cookies and cakes.

which ensures uniform heat distribution across the baking chamber. This system circulates hot air efficiently, providing consistent baking results and optimal product quality.  


CS Tunnel Oven

Tunnel Oven ensures uniform heat distribution across the baking chamber. This system circulates hot air efficiently, providing consistent baking results and optimal product quality.


Advantages from CS Tunnel Ovens

Under-pressure heating system, safety flaps and other safety mechanisms assure a high level of safety of the oven operation​

Continuous adjustment of baking time and temperature

High-quality insulating materials ensure energy saving and better efficiency

The oven is equipped with an automatic drought regulation in the combustion chamber, which contributes to the energy saving

The oven can be equipped with a forced air circulation system in the baking chamber, which assures a better transmitting of the heat on the product which is recommended especially for tin-bread.

Specifications of Tunnel Oven

Single Burner Tunnel Ovens

Length of the Oven (m / inches)

Total Length (m / inches)

Total Width (m / inches)

Total Height (m / inches)

Area (m2 / inches2)

Input Power (KW / HP)

Input Power (KW / HP)

12 / 473

15.00 / 591

4.00 / 158

3 / 118

36 / 55814

11 / 15

445

15 / 591

18.00 / 710

4.00 / 158

3 / 118

48 / 69738

11 / 15

556

18 / 709

21.00 / 826

4.00 / 158

3 / 118

54 / 83660

15 / 20

668

21 / 827

24.00 / 945

4.00 / 158

3 / 118

63 / 9786

15 / 20

779

Double Burner Tunnel Ovens

Length of the Oven (m / inches)

Total Length (m / inches)

Total Width (m / inches)

Total Height (m / inches)

Area (m2 / inches2)

Input Power (KW / HP)

Input Power (KW / HP)

24 / 945

27 / 1062

4.00 / 159

3 / 118

72 / 111600

18 / 25

890

27 / 1062

30 / 1182

4.00 / 159

3 / 118

81 / 125350

20 / 27

1001

30 / 1182

33 / 1299

4.00 / 159

3 / 118

90 / 139500

20 / 27

1112

33 / 1300

36 / 1420

4.00 / 159

3 / 118

99 / 153400

23 / 31

1224

36 / 1417

39 / 1535

4.00 / 159

3 / 118

108 / 167250

23 / 31

1280

We CS aerotherm best in manufacturing stainless steel industrial kitchen Equipment.